I was not in the short list to receive the award of best food blog, as you can see, this did not stop me from my own delusion
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Prosper Montagne: Larousse Gastronomique: The World's Greatest Cookery Encyclopedia
Nigella Lawson: How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
Tamasin Day-Lewis: Good Tempered Food: Recipes to Love, Leave and Linger Over
Photos are cute-- love the Styrofoam bubble on his head. Very creative! Hope to see your blog moving up in the ranks!
-Sylvia
Posted by: CAO Cigars | March 07, 2010 at 03:11 AM
Thanks Val, had to shoot off earlier, didn't get chance to search.
I'll be shooting off now to make the batter, I presume it's better when it's left to stand.
Thanks.
Posted by: Fran | February 23, 2009 at 07:56 PM
@Fran
http://www.valskitchen.com/vals_kitchen/2007/02/happy_pancake_d.html
This works
:)
Posted by: Val | February 23, 2009 at 06:20 PM
hee hee
Posted by: Val | February 23, 2009 at 06:17 PM
Good to meet ya Val and glad to read your speech bubble opinion on the whole thing... :)
Posted by: Daily Spud | February 23, 2009 at 05:57 PM
Hi Val, good to meet you last weekend. Thanks for the link and trying to make polystyrene sound interesting .......... your too good. Love the photos.
While I'm here do you have a good recipe for Pancakes...... I'm the chief pancake cook & flipper in our house and wouldn't mind trying something different.
You probably do so I'll have a browse while I'm here.
Cheers
Posted by: Fran | February 23, 2009 at 04:53 PM